Green Curry Paste 100g

Nothing but real food ingredients!

Ingredients: Green Chilli 24%, Lemon Grass 19%, Shallots 19%, Garlic 9%, Canola Oil 8%, Seasoning (Contains SOY) 6%, Lime Juice 3%, Miso (Contains SOY) 3%, Galangal 2%, Thai Basil 2%, Coriander 2%, Dry Spices 1.5%, Lime Leaves 1%, Salt 0.5%

Allergen Advice: Contains soy

 CURRY BASE | STIR FRY PASTE

The Classic Thai Curry Base!

Green curry paste (Thai: prik gaeng keow waan) is an intensely aromatic and spicy Thai condiment. It is flavour base for the classice Thai green curry, but it can also be used to make stir fries and noodle soups. Our Green curry paste is made from Singapore and Malaysia sourced green chillies and fresh herbs. Its Pre-cooked and ready to use.

Spice Level: Medium

Storage Instructions

Before opening, store in a cool, dry place away from direct sunlight. Best refrigerated after opening.

Usage Instructions

Add the paste to hot oil and stir fry for a minute to release the flavours before adding meat or veggies or coconut milk.

Shelf Life

24 months from date of manufacture. Best before: Current batch 10th November 2026