![SOS Tom Yum Fried Rice](http://www.thesoskitchen.sg/cdn/shop/articles/20240328025920-pat-20pong-20fried-20rice-20-20crave-20-mains.png?v=1712807536&width=1100)
SOS Tom Yum Fried Rice
Shilpa SharmaShare
![Image of SOS Tom Yum Fried Rice](https://images.getrecipekit.com/20240328025920-pat-20pong-20fried-20rice-20-20crave-20-mains.png?class=16x9)
SOS Tom Yum Fried Rice
Saahil Sharma
Rated 5.0 stars by 1 users
Category
Lunch
Cuisine
Thai
Servings
1
Prep Time
10 minutes
Cook Time
5 minutes
Calories
370
Fried rice jazzed up with the SOS Tom Yum paste
Ingredients
-
1 tbsp olive oil
-
2 tsp SOS Tom yum paste
- 4 sliced mushrooms
- 2 baby corn
- 1/2 carrot
-
1 tbsp coconut milk
- 1 cup boiled rice
- Salt to taste
- Lemon juice for garnish
- Coriander for garnish
- Cucumber for garnish
Directions
Heat the olive oil in a pan.
Sauté the SOS Tom Yum paste in the pan for a couple of seconds.
Add in the sliced mushrooms, sliced baby-corns, sliced carrot and sauté till half done.
Add in the coconut milk.
Mix in the boiled rice stir fry for a couple of minutes.
Add salt to taste and garnish with lemon juice, coriander and cucumber.
Recipe Note
Easy-to-cook vegetarian friendly. Great for lunch or dinner!
Fried rice jazzed up with the SOS Tom Yum Paste