SOS Harissa Grilled Fish
Shilpa SharmaShare
SOS Harissa Grilled Fish
Ritesh
Rated 5.0 stars by 1 users
Category
Lunch
Cuisine
African
Servings
1 Servings
Prep Time
10 minutes
Cook Time
10 minutes
Calories
488
A simple meal of fish with SOS Harissa sauce elevates the dish and tastes sooo gooood!
Ingredients
-
1 Dory fish fillet
-
SOS Harissa 2 tbsp
-
2 tsps butter
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1 tbsp olive oil
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½ can corn kernels
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¼ tsp salt to taste
-
¼ tsp black pepper to taste
Directions
Pan fry the white fish fillet in olive oil until cooked. Season with salt and pepper
Sauté corn kernels in butter until they have browned slightly
Spread the Harissa on a plate
Place the fish on the harissa, with corn on top
Recipe Note
A pan-seared white fish filet on a bed of Harissa. Any white fish fillet can be used.
Simple easy and tasty