CLASSIC TOM YUM CHICKEN SOUP

INGREDIENTS:

• 150g chicken
• 1 cup water
• 2 tbsps SOS Tom Yum paste
• 2 tbsp coconut milk
• 2 sliced cabbage leaves
• 4 sliced baby corns
• Dash of lemon juice
• Cilantro for garnish

METHOD:

• Boil water & add SOS Tom Yum paste.
• Add veggies & chicken & simmer till the chicken is cooked.
• Add coconut milk & simmer for a couple of minutes.
• Garnish with cilantro & add a dash of lemon juice.
• Serve with steamed rice.

Shop the SOS Pat Pong (Tom Yum Paste) here