2x 225g Jars
Pat Pong: Red Chilies, Lemongrass, Garlic, Shallots, Lemon Juice, Galangal, Palm Sugar, Coriander Root, Lime Leaves, Salt.
Thai Green Curry Paste: Basil leaves, Green chilies, Lemongrass, Kaffir Lime Leaves, Galangal, Coriander Root, Lemon Juice, Garlic, Shallots, Salt, Canola oil.
Green Curry Tofu Toasties
View more delectable recipes made with the SOS Pat Pong here and the SOS Thai Green Curry Paste here.